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Brilliant Nut Butter Paleo (almost) Bread
  • Dairy Free
  • Gluten Free
  • Vegetarian

4 large or 5 smaller eggs
1 1/2 small bottles of almond butter,
1 1/2 tablespoons of lemon juice
3/4 teaspoon of baking soda
large pinch of sea salt flakes (optional, I prefer to add up to a teaspoon of salt)
Optional Extras - chilli flakes, sunflower seeds, sesame seeds, other nut butters, adding some sweetness

Small loaf pan


I have tried whipping the eggs and making it all carefully in stages, but now just dump all ingredients into my mixer. I give it a very good beating with the scraping beater till it's a little paler in colour. Super easy and works just as well.

I just tend to be careful not to pour the lemon onto the baking soda as it may activate it and lose it's rising power before the baking.

Do you have a funny or interesting story about your recipe

I've made oodles and oodles of different grain-free 'breads'... THIS ONE IS IT... super easy and good for a sandwhich or toasting or just as is. It's almost paleo, except for the Baking soda, but you do need it. I love playing around with what I add to it.

I keep it in the fridge and slice it thinly AND LOVE IT...

Submitted By:sharon