|Watermelon and Avocado Salad|
1/2 watermelon (preferrably seedless)
1. Pour peach balsamic into a small saucepan and simmer until reduced by half. Set aside to cool. (Peach balsamic tastes incredible with watermelon, but regular balsamic is fine if you can't find it)
|Do you have a funny or interesting story about your recipe|
Like most of my recipes, I came up with it when my kitchen was pretty empty. It was a hot Texas summer evening and I had a watermelon and some microgreens from my co-op. I also had a couple of avocados in the fridge. I grabbed my olive oil and peach balsamic that I get from my favorite farmers market vendor and my go-to celtic sea salt, and voila! Quick, easy, mouth-watering summer salad.
|Submitted by||Brent Kaluhikaua|