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Cashew Date Balls
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  • Appetizers
  • Dairy Free
  • Dessert
  • Gluten Free
  • Kid Friendly
  • Vegan
  • Vegetarian
Ingredients

1 cup cashews
10-12 Medjool dates, pitted
Cinnamon, to taste

Directions

Chop the cashews in a food processor until they are small pieces but not powdery.
Remove nuts from processor.
Place the dates in the processor and chop until they form a ball.
Add the nuts back tot he processor with the dates.
Sprinkle in cinnamon.
Process until well mixed.
Using a small cookie scoop, roll each into a ball.
Place in storage container and refrigerate until ready to eat.

Do you have a funny or interesting story about your recipe

This recipe is so simple that when I have to have a snack I can whip them up in minutes. I eat the scrapings out of the bowl for the snack and then I have more in the fridge for later!

Submitted byAngela Atkins
Websitehealthandnutritioncoaching.com